Historie |
- August Buschmann forteller:
I came over here with my parents from Norway in 1891. After arriving here we became interested in fishing and the salting of fish near Port Townsend, at Scow Bay, for a short period of time. Then we moved to Port Townsend and fished and salted and smoked fish there for a short time.
Then we moved to Bellinghamand did the same thing there. While we were there we put in the first pile trap that was put in on Lummi Island, that was operated by hand, with a hand windlass on a log float, and we also operated a small floating trap on Lopez Island. That was in 1892.
In 1893 I went to Alaskafor the first time with my father and I fished halibut on a halibut schooner in Alaska out of Ketchikan. And later on in the season we fished halibut and salmon, dogfish, and sharks. That fall my father located a cannery site in Mink Bay off of Boca De Quadra Inlet in southeastern Alaska.
In the spring of 1894 I accompanied my father to Alaska again, where he built his first cannery, in 1894 in Mink Bay, operated it through the season and packed about 10,000 cases. We operated there for several years and then my father located a saltery site in Taku Inlet, close to Juneau, Alaska, and operated a saltery there for several years.
We located a trade and manufacturing site at Petersburg in 1896, and commenced construction of a cannery that was first operated in 1898.
From there I was transferred to Sitkah [Sitkoh] Bay, to construct a new cannery there at a location now called Chatham, Alaska, it was called at that time, Sitkoh Bay, in 1900.
[Buschmann omits the fact that during the 1899 and 1900 salmon seasons he operated a salmon saltery at Bartlett Cove, in Glacier Bay, where he also constructed a cannery building that was never outfitted with canning machinery.]
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